Norway - deeply hydrating facial mask

This mask is characterised by a high quantity of natural ingredients, such as: glacier water and stem cells of lingonberries. The substances ensure, that the mask has long-lasting hydrating effects, increases firmness and elasticity of skin, reduces wrinkles and evens-out colour. Norway facial mask prevents dehydration, leaving the skin visibly smoother, moisturized and radiant. Lingonberry stem cells are a natural substance that increases defence mechanisms of the skin, reduces wrinkles (-35% wrinkle amount, -13% wrinkle volume), increases hydration (by 33%) and reduces oxidation stress of the skin (by 44%). Glacier water supplements important substances lost everyday in the processes of breathing and perspiration, soothes, firms and elasticizes the skin. Wheat sprout oil, thanks to its high content of vitamin E, strengthens the lipid barrier of skin, soothes symptoms of peeling skin and irritations. In effect the face has a much younger and healthier look.

Capacity: 50 ml

Ingredients: Aqua, Glycerin, Caprylic/Capric Triglyceride, Triticum Vulgare Germ Oil, Coco-Caprylate/Caprate, Propanediol, C12-16 Alcohols, Cetyl Esters, Palmitic Acid, Vaccinium Vitis-Idaea Fruit Extract, Sodium Hyaluronate, Xanthan Gum, Lecithin, Sodium Stearoyl Glutamate, Bisoaccharide Gum-1, Gluconolactone, Calcium Gluconate, Sodium Levulinate, Glyceryl Caprylate, Sodium Anisate, Tocopherol, Dehydroacetic Acid, Benzyl Alcohol, Sodium Benzoate, Potassium Sorbate, Citric Acid, Parfum